Breakfast & Brunch

Jeff’s Breakfast Tater Tot Nachos

South of the Border Breakfast Burrito

Mediterranean Breakfast Scramble

Roasted Red Bell Pepper & Artichoke Quiche

Open Faced Egg Sandwich with Olives & Peppers

Jeff’s Garden Breakfast Panini
Soups & Salads

Watermelon, Olive, Jalapeño and Feta Salad

Cold Peperoncini and Cucumber Yogurt Soup

Castelvetrano Spring Farro Salad

Heirloom and Castelvetrano Tuna Salad

Fig Salad with Blue Cheese Olives

Spring Spinach Salad with Blue Cheese Stuffed Olives

Orzo Salad With Artichoke Hearts & Kalamata Olives

Farro Salad with Blue Cheese Stuffed Olives

Broccoli & Cauliflower Salad with Sun-Ripened Dried Tomatoes

Grilled Fennel, Orange & Kalamata Salad

Salad Nicoise with Roasted Red Pepper Dressing
Appetizers & Sides

Bruschetta with Jeff’s Garden Roasted Red Peppers & Cheese

California Crab & Artichoke Dip

Black Bean & Roasted Red Pepper Salsa

Black Bean & Chipotle Stuffed Potato

Marinated Mixed Olives with Manchego

Sun Ripened Tomato & Mozzarella Garlic Bread

Roasted Cauliflower with Tahini, Capers & Peppers

Cheese Stuffed Fried Green Olives

Crescent Rolls with Gruyère and Sundried Tomato & Basil

Peperoncini & Sun-Dried Tomato Guacamole

Rainbow Chard with Garlic Stuffed Olives

Baked Jalapeño Stuffed Olive Cheddar Puffs

Zucchini Ribbons with Kalamata Olives & Sun-dried Tomatoes

Spinach and Feta Olive Turnovers

Smoked Salmon and Roasted Red Bell Pepper Bruschetta

Roasted Olives with Herbs & Citrus

Pesto Cream Cheese Dip with Red Peppers

Spinach Artichoke Dip with Peperoncini

Roasted Olive and Grape Crostini

Olive & Sun-Ripened Dried Tomato Ricotta Dip
Paninis & Sandwiches

Jeff’s Prosciutto Pear Sandwich

Turkey Meatball Sandwich with Peppers

The Jeff’s Garden Dagwood Sandwich

Jeff’s Greek Garden Lavash Wrap

Autumn Apricot & Turkey Panini

Roasted Red Pepper, Goat Cheese and Baby Arugula Panini

Italian Beef Sandwich with Au Jus

Prosciutto, Provolone & Peperoncini Grilled Sandwiches

Grownup Spicy Grilled Cheese Sandwiches
Pizzas

Pesto and Roasted Pepper Pizza with Blue Cheese Olives

Pizza with Prosciutto, Roasted Bell Peppers & Kalamata Olives
Main Dishes

Chicken with Capers & Garlic Basil Sauce

Greek Quesadilla with Roasted Red Peppers & Kalamata Olives

Jeff’s Garden Mediterranean Grilled Platter

Baked Chicken with Sun-Dried Tomatoes, Capers, and Mozzarella

All American Grilled Hot Dogs with Pepper Slaw

Encrusted Salmon with Olive Pesto

Spinach & Artichoke Mac ‘n Cheese

Pasta Puttanesca with Capers and Kalamata Olives

Rigatoni with Savory Puttanesca Sauce

Roasted Red Pepper Stuffing with Cornish Game Hens




































































