Breakfast & Brunch

Open Faced Egg Sandwich with Olives & Peppers

Jeff’s Breakfast Tater Tot Nachos

Mediterranean Breakfast Scramble

Roasted Red Bell Pepper & Artichoke Quiche

South of the Border Breakfast Burrito

Jeff’s Garden Breakfast Panini
Soups & Salads

Salad Nicoise with Roasted Red Pepper Dressing

Watermelon, Olive, Jalapeño and Feta Salad

Farro Salad with Blue Cheese Stuffed Olives

Heirloom and Castelvetrano Tuna Salad

Grilled Fennel, Orange & Kalamata Salad

Broccoli & Cauliflower Salad with Sun-Ripened Dried Tomatoes

Castelvetrano Spring Farro Salad

Spring Spinach Salad with Blue Cheese Stuffed Olives

Orzo Salad With Artichoke Hearts & Kalamata Olives

Fig Salad with Blue Cheese Olives

Cold Peperoncini and Cucumber Yogurt Soup
Appetizers & Sides

Smoked Salmon and Roasted Red Bell Pepper Bruschetta

Crescent Rolls with Gruyère and Sundried Tomato & Basil

Cheese Stuffed Fried Green Olives

Black Bean & Roasted Red Pepper Salsa

Zucchini Ribbons with Kalamata Olives & Sun-dried Tomatoes

Marinated Mixed Olives with Manchego

Rainbow Chard with Garlic Stuffed Olives

Black Bean & Chipotle Stuffed Potato

Spinach and Feta Olive Turnovers

California Crab & Artichoke Dip

Pesto Cream Cheese Dip with Red Peppers

Peperoncini & Sun-Dried Tomato Guacamole

Roasted Olive and Grape Crostini

Olive & Sun-Ripened Dried Tomato Ricotta Dip

Roasted Olives with Herbs & Citrus

Bruschetta with Jeff’s Garden Roasted Red Peppers & Cheese

Sun Ripened Tomato & Mozzarella Garlic Bread

Spinach Artichoke Dip with Peperoncini

Roasted Cauliflower with Tahini, Capers & Peppers

Baked Jalapeño Stuffed Olive Cheddar Puffs
Paninis & Sandwiches

Grownup Spicy Grilled Cheese Sandwiches

Jeff’s Prosciutto Pear Sandwich

Autumn Apricot & Turkey Panini

The Jeff’s Garden Dagwood Sandwich

Turkey Meatball Sandwich with Peppers

Roasted Red Pepper, Goat Cheese and Baby Arugula Panini

Prosciutto, Provolone & Peperoncini Grilled Sandwiches

Italian Beef Sandwich with Au Jus

Jeff’s Greek Garden Lavash Wrap
Pizzas

Pesto and Roasted Pepper Pizza with Blue Cheese Olives

Pizza with Prosciutto, Roasted Bell Peppers & Kalamata Olives
Main Dishes

Roasted Red Pepper Stuffing with Cornish Game Hens

Encrusted Salmon with Olive Pesto

All American Grilled Hot Dogs with Pepper Slaw

Jeff’s Garden Mediterranean Grilled Platter

Spinach & Artichoke Mac ‘n Cheese

Greek Quesadilla with Roasted Red Peppers & Kalamata Olives

Pasta Puttanesca with Capers and Kalamata Olives

Chicken with Capers & Garlic Basil Sauce

Baked Chicken with Sun-Dried Tomatoes, Capers, and Mozzarella

Rigatoni with Savory Puttanesca Sauce




































































