Breakfast & Brunch
Jeff’s Garden Breakfast Panini
Roasted Red Bell Pepper & Artichoke Quiche
South of the Border Breakfast Burrito
Jeff’s Breakfast Tater Tot Nachos
Mediterranean Breakfast Scramble
Open Faced Egg Sandwich with Olives & Peppers
Soups & Salads
Grilled Fennel, Orange & Kalamata Salad
Broccoli & Cauliflower Salad with Sun-Ripened Dried Tomatoes
Farro Salad with Blue Cheese Stuffed Olives
Salad Nicoise with Roasted Red Pepper Dressing
Orzo Salad With Artichoke Hearts & Kalamata Olives
Cold Peperoncini and Cucumber Yogurt Soup
Watermelon, Olive, Jalapeño and Feta Salad
Castelvetrano Spring Farro Salad
Fig Salad with Blue Cheese Olives
Spring Spinach Salad with Blue Cheese Stuffed Olives
Heirloom and Castelvetrano Tuna Salad
Appetizers & Sides
Sun Ripened Tomato & Mozzarella Garlic Bread
Black Bean & Chipotle Stuffed Potato
Spinach and Feta Olive Turnovers
Crescent Rolls with Gruyère and Sundried Tomato & Basil
Black Bean & Roasted Red Pepper Salsa
Roasted Olives with Herbs & Citrus
California Crab & Artichoke Dip
Bruschetta with Jeff’s Garden Roasted Red Peppers & Cheese
Rainbow Chard with Garlic Stuffed Olives
Peperoncini & Sun-Dried Tomato Guacamole
Baked Jalapeño Stuffed Olive Cheddar Puffs
Roasted Olive and Grape Crostini
Smoked Salmon and Roasted Red Bell Pepper Bruschetta
Pesto Cream Cheese Dip with Red Peppers
Spinach Artichoke Dip with Peperoncini
Cheese Stuffed Fried Green Olives
Olive & Sun-Ripened Dried Tomato Ricotta Dip
Marinated Mixed Olives with Manchego
Zucchini Ribbons with Kalamata Olives & Sun-dried Tomatoes
Roasted Cauliflower with Tahini, Capers & Peppers
Paninis & Sandwiches
Prosciutto, Provolone & Peperoncini Grilled Sandwiches
Italian Beef Sandwich with Au Jus
Turkey Meatball Sandwich with Peppers
Grownup Spicy Grilled Cheese Sandwiches
Roasted Red Pepper, Goat Cheese and Baby Arugula Panini
Jeff’s Prosciutto Pear Sandwich
Jeff’s Greek Garden Lavash Wrap
Autumn Apricot & Turkey Panini
The Jeff’s Garden Dagwood Sandwich
Pizzas
Pizza with Prosciutto, Roasted Bell Peppers & Kalamata Olives
Pesto and Roasted Pepper Pizza with Blue Cheese Olives
Main Dishes
Chicken with Capers & Garlic Basil Sauce
Baked Chicken with Sun-Dried Tomatoes, Capers, and Mozzarella
Spinach & Artichoke Mac ‘n Cheese
Roasted Red Pepper Stuffing with Cornish Game Hens
Greek Quesadilla with Roasted Red Peppers & Kalamata Olives
All American Grilled Hot Dogs with Pepper Slaw
Rigatoni with Savory Puttanesca Sauce
Encrusted Salmon with Olive Pesto
Jeff’s Garden Mediterranean Grilled Platter
Pasta Puttanesca with Capers and Kalamata Olives