Breakfast & Brunch

Jeff’s Garden Breakfast Panini

Open Faced Egg Sandwich with Olives & Peppers

Mediterranean Breakfast Scramble

Jeff’s Breakfast Tater Tot Nachos

South of the Border Breakfast Burrito

Roasted Red Bell Pepper & Artichoke Quiche
Soups & Salads

Watermelon, Olive, Jalapeño and Feta Salad

Cold Peperoncini and Cucumber Yogurt Soup

Spring Spinach Salad with Blue Cheese Stuffed Olives

Castelvetrano Spring Farro Salad

Farro Salad with Blue Cheese Stuffed Olives

Fig Salad with Blue Cheese Olives

Grilled Fennel, Orange & Kalamata Salad

Orzo Salad With Artichoke Hearts & Kalamata Olives

Salad Nicoise with Roasted Red Pepper Dressing

Heirloom and Castelvetrano Tuna Salad

Broccoli & Cauliflower Salad with Sun-Ripened Dried Tomatoes
Appetizers & Sides

Roasted Olive and Grape Crostini

Crescent Rolls with Gruyère and Sundried Tomato & Basil

Olive & Sun-Ripened Dried Tomato Ricotta Dip

Baked Jalapeño Stuffed Olive Cheddar Puffs

Spinach Artichoke Dip with Peperoncini

Sun Ripened Tomato & Mozzarella Garlic Bread

Roasted Cauliflower with Tahini, Capers & Peppers

California Crab & Artichoke Dip

Smoked Salmon and Roasted Red Bell Pepper Bruschetta

Bruschetta with Jeff’s Garden Roasted Red Peppers & Cheese

Pesto Cream Cheese Dip with Red Peppers

Roasted Olives with Herbs & Citrus

Zucchini Ribbons with Kalamata Olives & Sun-dried Tomatoes

Spinach and Feta Olive Turnovers

Black Bean & Roasted Red Pepper Salsa

Black Bean & Chipotle Stuffed Potato

Rainbow Chard with Garlic Stuffed Olives

Cheese Stuffed Fried Green Olives

Peperoncini & Sun-Dried Tomato Guacamole

Marinated Mixed Olives with Manchego
Paninis & Sandwiches

Prosciutto, Provolone & Peperoncini Grilled Sandwiches

Italian Beef Sandwich with Au Jus

The Jeff’s Garden Dagwood Sandwich

Jeff’s Greek Garden Lavash Wrap

Grownup Spicy Grilled Cheese Sandwiches

Turkey Meatball Sandwich with Peppers

Jeff’s Prosciutto Pear Sandwich

Autumn Apricot & Turkey Panini

Roasted Red Pepper, Goat Cheese and Baby Arugula Panini
Pizzas

Pizza with Prosciutto, Roasted Bell Peppers & Kalamata Olives

Pesto and Roasted Pepper Pizza with Blue Cheese Olives
Main Dishes

Roasted Red Pepper Stuffing with Cornish Game Hens

Greek Quesadilla with Roasted Red Peppers & Kalamata Olives

All American Grilled Hot Dogs with Pepper Slaw

Rigatoni with Savory Puttanesca Sauce

Spinach & Artichoke Mac ‘n Cheese

Chicken with Capers & Garlic Basil Sauce

Jeff’s Garden Mediterranean Grilled Platter

Pasta Puttanesca with Capers and Kalamata Olives

Baked Chicken with Sun-Dried Tomatoes, Capers, and Mozzarella

Encrusted Salmon with Olive Pesto




































































