Breakfast & Brunch
Jeff’s Garden Breakfast Panini
Jeff’s Breakfast Tater Tot Nachos
Open Faced Egg Sandwich with Olives & Peppers
Roasted Red Bell Pepper & Artichoke Quiche
South of the Border Breakfast Burrito
Mediterranean Breakfast Scramble
Soups & Salads
Castelvetrano Spring Farro Salad
Broccoli & Cauliflower Salad with Sun-Ripened Dried Tomatoes
Farro Salad with Blue Cheese Stuffed Olives
Spring Spinach Salad with Blue Cheese Stuffed Olives
Salad Nicoise with Roasted Red Pepper Dressing
Orzo Salad With Artichoke Hearts & Kalamata Olives
Cold Peperoncini and Cucumber Yogurt Soup
Watermelon, Olive, Jalapeño and Feta Salad
Fig Salad with Blue Cheese Olives
Heirloom and Castelvetrano Tuna Salad
Grilled Fennel, Orange & Kalamata Salad
Appetizers & Sides
Bruschetta with Jeff’s Garden Roasted Red Peppers & Cheese
Olive & Sun-Ripened Dried Tomato Ricotta Dip
Spinach and Feta Olive Turnovers
Black Bean & Chipotle Stuffed Potato
Spinach Artichoke Dip with Peperoncini
California Crab & Artichoke Dip
Pesto Cream Cheese Dip with Red Peppers
Smoked Salmon and Roasted Red Bell Pepper Bruschetta
Roasted Cauliflower with Tahini, Capers & Peppers
Roasted Olives with Herbs & Citrus
Sun Ripened Tomato & Mozzarella Garlic Bread
Peperoncini & Sun-Dried Tomato Guacamole
Rainbow Chard with Garlic Stuffed Olives
Crescent Rolls with Gruyère and Sundried Tomato & Basil
Roasted Olive and Grape Crostini
Black Bean & Roasted Red Pepper Salsa
Cheese Stuffed Fried Green Olives
Zucchini Ribbons with Kalamata Olives & Sun-dried Tomatoes
Baked Jalapeño Stuffed Olive Cheddar Puffs
Marinated Mixed Olives with Manchego
Paninis & Sandwiches
The Jeff’s Garden Dagwood Sandwich
Italian Beef Sandwich with Au Jus
Jeff’s Prosciutto Pear Sandwich
Jeff’s Greek Garden Lavash Wrap
Turkey Meatball Sandwich with Peppers
Roasted Red Pepper, Goat Cheese and Baby Arugula Panini
Autumn Apricot & Turkey Panini
Grownup Spicy Grilled Cheese Sandwiches
Prosciutto, Provolone & Peperoncini Grilled Sandwiches
Pizzas
Pizza with Prosciutto, Roasted Bell Peppers & Kalamata Olives
Pesto and Roasted Pepper Pizza with Blue Cheese Olives
Main Dishes
All American Grilled Hot Dogs with Pepper Slaw
Baked Chicken with Sun-Dried Tomatoes, Capers, and Mozzarella
Pasta Puttanesca with Capers and Kalamata Olives
Jeff’s Garden Mediterranean Grilled Platter
Chicken with Capers & Garlic Basil Sauce
Encrusted Salmon with Olive Pesto
Roasted Red Pepper Stuffing with Cornish Game Hens
Greek Quesadilla with Roasted Red Peppers & Kalamata Olives
Rigatoni with Savory Puttanesca Sauce
Spinach & Artichoke Mac ‘n Cheese