Breakfast & Brunch

Jeff’s Breakfast Tater Tot Nachos

Jeff’s Garden Breakfast Panini

South of the Border Breakfast Burrito

Open Faced Egg Sandwich with Olives & Peppers

Mediterranean Breakfast Scramble

Roasted Red Bell Pepper & Artichoke Quiche
Soups & Salads

Castelvetrano Spring Farro Salad

Broccoli & Cauliflower Salad with Sun-Ripened Dried Tomatoes

Heirloom and Castelvetrano Tuna Salad

Grilled Fennel, Orange & Kalamata Salad

Farro Salad with Blue Cheese Stuffed Olives

Salad Nicoise with Roasted Red Pepper Dressing

Fig Salad with Blue Cheese Olives

Cold Peperoncini and Cucumber Yogurt Soup

Spring Spinach Salad with Blue Cheese Stuffed Olives

Orzo Salad With Artichoke Hearts & Kalamata Olives

Watermelon, Olive, Jalapeño and Feta Salad
Appetizers & Sides

Marinated Mixed Olives with Manchego

Cheese Stuffed Fried Green Olives

Sun Ripened Tomato & Mozzarella Garlic Bread

Rainbow Chard with Garlic Stuffed Olives

Roasted Cauliflower with Tahini, Capers & Peppers

Spinach Artichoke Dip with Peperoncini

Peperoncini & Sun-Dried Tomato Guacamole

Roasted Olives with Herbs & Citrus

Smoked Salmon and Roasted Red Bell Pepper Bruschetta

Olive & Sun-Ripened Dried Tomato Ricotta Dip

Roasted Olive and Grape Crostini

Bruschetta with Jeff’s Garden Roasted Red Peppers & Cheese

Black Bean & Roasted Red Pepper Salsa

Baked Jalapeño Stuffed Olive Cheddar Puffs

Crescent Rolls with Gruyère and Sundried Tomato & Basil

California Crab & Artichoke Dip

Black Bean & Chipotle Stuffed Potato

Pesto Cream Cheese Dip with Red Peppers

Spinach and Feta Olive Turnovers

Zucchini Ribbons with Kalamata Olives & Sun-dried Tomatoes
Paninis & Sandwiches

Jeff’s Greek Garden Lavash Wrap

Prosciutto, Provolone & Peperoncini Grilled Sandwiches

Autumn Apricot & Turkey Panini

The Jeff’s Garden Dagwood Sandwich

Italian Beef Sandwich with Au Jus

Turkey Meatball Sandwich with Peppers

Roasted Red Pepper, Goat Cheese and Baby Arugula Panini

Grownup Spicy Grilled Cheese Sandwiches

Jeff’s Prosciutto Pear Sandwich
Pizzas

Pesto and Roasted Pepper Pizza with Blue Cheese Olives

Pizza with Prosciutto, Roasted Bell Peppers & Kalamata Olives
Main Dishes

Greek Quesadilla with Roasted Red Peppers & Kalamata Olives

Chicken with Capers & Garlic Basil Sauce

Roasted Red Pepper Stuffing with Cornish Game Hens

Rigatoni with Savory Puttanesca Sauce

Baked Chicken with Sun-Dried Tomatoes, Capers, and Mozzarella

Jeff’s Garden Mediterranean Grilled Platter

All American Grilled Hot Dogs with Pepper Slaw

Spinach & Artichoke Mac ‘n Cheese

Pasta Puttanesca with Capers and Kalamata Olives

Encrusted Salmon with Olive Pesto




































































