Breakfast & Brunch
Jeff’s Garden Breakfast Panini
Open Faced Egg Sandwich with Olives & Peppers
Roasted Red Bell Pepper & Artichoke Quiche
South of the Border Breakfast Burrito
Mediterranean Breakfast Scramble
Jeff’s Breakfast Tater Tot Nachos
Soups & Salads
Orzo Salad With Artichoke Hearts & Kalamata Olives
Cold Peperoncini and Cucumber Yogurt Soup
Watermelon, Olive, Jalapeño and Feta Salad
Castelvetrano Spring Farro Salad
Salad Nicoise with Roasted Red Pepper Dressing
Grilled Fennel, Orange & Kalamata Salad
Fig Salad with Blue Cheese Olives
Spring Spinach Salad with Blue Cheese Stuffed Olives
Farro Salad with Blue Cheese Stuffed Olives
Broccoli & Cauliflower Salad with Sun-Ripened Dried Tomatoes
Heirloom and Castelvetrano Tuna Salad
Appetizers & Sides
Marinated Mixed Olives with Manchego
Spinach and Feta Olive Turnovers
Crescent Rolls with Gruyère and Sundried Tomato & Basil
Baked Jalapeño Stuffed Olive Cheddar Puffs
California Crab & Artichoke Dip
Roasted Olive and Grape Crostini
Rainbow Chard with Garlic Stuffed Olives
Peperoncini & Sun-Dried Tomato Guacamole
Roasted Olives with Herbs & Citrus
Black Bean & Roasted Red Pepper Salsa
Bruschetta with Jeff’s Garden Roasted Red Peppers & Cheese
Black Bean & Chipotle Stuffed Potato
Roasted Cauliflower with Tahini, Capers & Peppers
Cheese Stuffed Fried Green Olives
Olive & Sun-Ripened Dried Tomato Ricotta Dip
Sun Ripened Tomato & Mozzarella Garlic Bread
Spinach Artichoke Dip with Peperoncini
Smoked Salmon and Roasted Red Bell Pepper Bruschetta
Zucchini Ribbons with Kalamata Olives & Sun-dried Tomatoes
Pesto Cream Cheese Dip with Red Peppers
Paninis & Sandwiches
Grownup Spicy Grilled Cheese Sandwiches
Jeff’s Greek Garden Lavash Wrap
The Jeff’s Garden Dagwood Sandwich
Jeff’s Prosciutto Pear Sandwich
Italian Beef Sandwich with Au Jus
Turkey Meatball Sandwich with Peppers
Roasted Red Pepper, Goat Cheese and Baby Arugula Panini
Prosciutto, Provolone & Peperoncini Grilled Sandwiches
Autumn Apricot & Turkey Panini
Pizzas
Pizza with Prosciutto, Roasted Bell Peppers & Kalamata Olives
Pesto and Roasted Pepper Pizza with Blue Cheese Olives
Main Dishes
Greek Quesadilla with Roasted Red Peppers & Kalamata Olives
Encrusted Salmon with Olive Pesto
All American Grilled Hot Dogs with Pepper Slaw
Baked Chicken with Sun-Dried Tomatoes, Capers, and Mozzarella
Roasted Red Pepper Stuffing with Cornish Game Hens
Rigatoni with Savory Puttanesca Sauce
Chicken with Capers & Garlic Basil Sauce
Jeff’s Garden Mediterranean Grilled Platter
Pasta Puttanesca with Capers and Kalamata Olives
Spinach & Artichoke Mac ‘n Cheese