Breakfast & Brunch

Roasted Red Bell Pepper & Artichoke Quiche

Jeff’s Breakfast Tater Tot Nachos

Mediterranean Breakfast Scramble

South of the Border Breakfast Burrito

Jeff’s Garden Breakfast Panini

Open Faced Egg Sandwich with Olives & Peppers
Soups & Salads

Orzo Salad With Artichoke Hearts & Kalamata Olives

Grilled Fennel, Orange & Kalamata Salad

Farro Salad with Blue Cheese Stuffed Olives

Broccoli & Cauliflower Salad with Sun-Ripened Dried Tomatoes

Salad Nicoise with Roasted Red Pepper Dressing

Fig Salad with Blue Cheese Olives

Cold Peperoncini and Cucumber Yogurt Soup

Watermelon, Olive, Jalapeño and Feta Salad

Heirloom and Castelvetrano Tuna Salad

Spring Spinach Salad with Blue Cheese Stuffed Olives

Castelvetrano Spring Farro Salad
Appetizers & Sides

Roasted Cauliflower with Tahini, Capers & Peppers

Black Bean & Chipotle Stuffed Potato

Peperoncini & Sun-Dried Tomato Guacamole

Baked Jalapeño Stuffed Olive Cheddar Puffs

Zucchini Ribbons with Kalamata Olives & Sun-dried Tomatoes

Spinach and Feta Olive Turnovers

Marinated Mixed Olives with Manchego

Pesto Cream Cheese Dip with Red Peppers

Bruschetta with Jeff’s Garden Roasted Red Peppers & Cheese

Crescent Rolls with Gruyère and Sundried Tomato & Basil

Olive & Sun-Ripened Dried Tomato Ricotta Dip

Smoked Salmon and Roasted Red Bell Pepper Bruschetta

Rainbow Chard with Garlic Stuffed Olives

Black Bean & Roasted Red Pepper Salsa

California Crab & Artichoke Dip

Cheese Stuffed Fried Green Olives

Roasted Olive and Grape Crostini

Sun Ripened Tomato & Mozzarella Garlic Bread

Roasted Olives with Herbs & Citrus

Spinach Artichoke Dip with Peperoncini
Paninis & Sandwiches

Prosciutto, Provolone & Peperoncini Grilled Sandwiches

Roasted Red Pepper, Goat Cheese and Baby Arugula Panini

Italian Beef Sandwich with Au Jus

Autumn Apricot & Turkey Panini

Jeff’s Greek Garden Lavash Wrap

Turkey Meatball Sandwich with Peppers

Jeff’s Prosciutto Pear Sandwich

The Jeff’s Garden Dagwood Sandwich

Grownup Spicy Grilled Cheese Sandwiches
Pizzas

Pizza with Prosciutto, Roasted Bell Peppers & Kalamata Olives

Pesto and Roasted Pepper Pizza with Blue Cheese Olives
Main Dishes

All American Grilled Hot Dogs with Pepper Slaw

Rigatoni with Savory Puttanesca Sauce

Greek Quesadilla with Roasted Red Peppers & Kalamata Olives

Pasta Puttanesca with Capers and Kalamata Olives

Spinach & Artichoke Mac ‘n Cheese

Roasted Red Pepper Stuffing with Cornish Game Hens

Chicken with Capers & Garlic Basil Sauce

Baked Chicken with Sun-Dried Tomatoes, Capers, and Mozzarella

Jeff’s Garden Mediterranean Grilled Platter

Encrusted Salmon with Olive Pesto




































































