Breakfast & Brunch
Jeff’s Breakfast Tater Tot Nachos
Roasted Red Bell Pepper & Artichoke Quiche
Jeff’s Garden Breakfast Panini
Mediterranean Breakfast Scramble
Open Faced Egg Sandwich with Olives & Peppers
South of the Border Breakfast Burrito
Soups & Salads
Orzo Salad With Artichoke Hearts & Kalamata Olives
Fig Salad with Blue Cheese Olives
Grilled Fennel, Orange & Kalamata Salad
Castelvetrano Spring Farro Salad
Spring Spinach Salad with Blue Cheese Stuffed Olives
Cold Peperoncini and Cucumber Yogurt Soup
Farro Salad with Blue Cheese Stuffed Olives
Broccoli & Cauliflower Salad with Sun-Ripened Dried Tomatoes
Salad Nicoise with Roasted Red Pepper Dressing
Heirloom and Castelvetrano Tuna Salad
Watermelon, Olive, Jalapeño and Feta Salad
Appetizers & Sides
Zucchini Ribbons with Kalamata Olives & Sun-dried Tomatoes
Baked Jalapeño Stuffed Olive Cheddar Puffs
Spinach Artichoke Dip with Peperoncini
Bruschetta with Jeff’s Garden Roasted Red Peppers & Cheese
Olive & Sun-Ripened Dried Tomato Ricotta Dip
Smoked Salmon and Roasted Red Bell Pepper Bruschetta
Roasted Olives with Herbs & Citrus
Marinated Mixed Olives with Manchego
Rainbow Chard with Garlic Stuffed Olives
Peperoncini & Sun-Dried Tomato Guacamole
Black Bean & Chipotle Stuffed Potato
Roasted Cauliflower with Tahini, Capers & Peppers
Cheese Stuffed Fried Green Olives
Black Bean & Roasted Red Pepper Salsa
Sun Ripened Tomato & Mozzarella Garlic Bread
Crescent Rolls with Gruyère and Sundried Tomato & Basil
Roasted Olive and Grape Crostini
Pesto Cream Cheese Dip with Red Peppers
Spinach and Feta Olive Turnovers
California Crab & Artichoke Dip
Paninis & Sandwiches
The Jeff’s Garden Dagwood Sandwich
Jeff’s Prosciutto Pear Sandwich
Italian Beef Sandwich with Au Jus
Autumn Apricot & Turkey Panini
Jeff’s Greek Garden Lavash Wrap
Turkey Meatball Sandwich with Peppers
Grownup Spicy Grilled Cheese Sandwiches
Roasted Red Pepper, Goat Cheese and Baby Arugula Panini
Prosciutto, Provolone & Peperoncini Grilled Sandwiches
Pizzas
Pizza with Prosciutto, Roasted Bell Peppers & Kalamata Olives
Pesto and Roasted Pepper Pizza with Blue Cheese Olives
Main Dishes
Rigatoni with Savory Puttanesca Sauce
Spinach & Artichoke Mac ‘n Cheese
Encrusted Salmon with Olive Pesto
Roasted Red Pepper Stuffing with Cornish Game Hens
Greek Quesadilla with Roasted Red Peppers & Kalamata Olives
Baked Chicken with Sun-Dried Tomatoes, Capers, and Mozzarella
Pasta Puttanesca with Capers and Kalamata Olives
All American Grilled Hot Dogs with Pepper Slaw
Chicken with Capers & Garlic Basil Sauce
Jeff’s Garden Mediterranean Grilled Platter
