Breakfast & Brunch

South of the Border Breakfast Burrito

Jeff’s Garden Breakfast Panini

Open Faced Egg Sandwich with Olives & Peppers

Jeff’s Breakfast Tater Tot Nachos

Roasted Red Bell Pepper & Artichoke Quiche

Mediterranean Breakfast Scramble
Soups & Salads

Watermelon, Olive, Jalapeño and Feta Salad

Fig Salad with Blue Cheese Olives

Grilled Fennel, Orange & Kalamata Salad

Broccoli & Cauliflower Salad with Sun-Ripened Dried Tomatoes

Farro Salad with Blue Cheese Stuffed Olives

Orzo Salad With Artichoke Hearts & Kalamata Olives

Heirloom and Castelvetrano Tuna Salad

Salad Nicoise with Roasted Red Pepper Dressing

Castelvetrano Spring Farro Salad

Cold Peperoncini and Cucumber Yogurt Soup

Spring Spinach Salad with Blue Cheese Stuffed Olives
Appetizers & Sides

Crescent Rolls with Gruyère and Sundried Tomato & Basil

Rainbow Chard with Garlic Stuffed Olives

California Crab & Artichoke Dip

Baked Jalapeño Stuffed Olive Cheddar Puffs

Pesto Cream Cheese Dip with Red Peppers

Bruschetta with Jeff’s Garden Roasted Red Peppers & Cheese

Black Bean & Roasted Red Pepper Salsa

Marinated Mixed Olives with Manchego

Peperoncini & Sun-Dried Tomato Guacamole

Black Bean & Chipotle Stuffed Potato

Sun Ripened Tomato & Mozzarella Garlic Bread

Smoked Salmon and Roasted Red Bell Pepper Bruschetta

Spinach Artichoke Dip with Peperoncini

Roasted Olives with Herbs & Citrus

Roasted Olive and Grape Crostini

Zucchini Ribbons with Kalamata Olives & Sun-dried Tomatoes

Olive & Sun-Ripened Dried Tomato Ricotta Dip

Cheese Stuffed Fried Green Olives

Roasted Cauliflower with Tahini, Capers & Peppers

Spinach and Feta Olive Turnovers
Paninis & Sandwiches

The Jeff’s Garden Dagwood Sandwich

Autumn Apricot & Turkey Panini

Italian Beef Sandwich with Au Jus

Turkey Meatball Sandwich with Peppers

Jeff’s Prosciutto Pear Sandwich

Roasted Red Pepper, Goat Cheese and Baby Arugula Panini

Grownup Spicy Grilled Cheese Sandwiches

Prosciutto, Provolone & Peperoncini Grilled Sandwiches

Jeff’s Greek Garden Lavash Wrap
Pizzas

Pesto and Roasted Pepper Pizza with Blue Cheese Olives

Pizza with Prosciutto, Roasted Bell Peppers & Kalamata Olives
Main Dishes

Pasta Puttanesca with Capers and Kalamata Olives

Rigatoni with Savory Puttanesca Sauce

Jeff’s Garden Mediterranean Grilled Platter

Roasted Red Pepper Stuffing with Cornish Game Hens

All American Grilled Hot Dogs with Pepper Slaw

Chicken with Capers & Garlic Basil Sauce

Spinach & Artichoke Mac ‘n Cheese

Encrusted Salmon with Olive Pesto

Greek Quesadilla with Roasted Red Peppers & Kalamata Olives

Baked Chicken with Sun-Dried Tomatoes, Capers, and Mozzarella




































































