Breakfast & Brunch

Roasted Red Bell Pepper & Artichoke Quiche

Mediterranean Breakfast Scramble

Open Faced Egg Sandwich with Olives & Peppers

Jeff’s Breakfast Tater Tot Nachos

South of the Border Breakfast Burrito

Jeff’s Garden Breakfast Panini
Soups & Salads

Farro Salad with Blue Cheese Stuffed Olives

Spring Spinach Salad with Blue Cheese Stuffed Olives

Salad Nicoise with Roasted Red Pepper Dressing

Castelvetrano Spring Farro Salad

Cold Peperoncini and Cucumber Yogurt Soup

Orzo Salad With Artichoke Hearts & Kalamata Olives

Fig Salad with Blue Cheese Olives

Heirloom and Castelvetrano Tuna Salad

Broccoli & Cauliflower Salad with Sun-Ripened Dried Tomatoes

Watermelon, Olive, Jalapeño and Feta Salad

Grilled Fennel, Orange & Kalamata Salad
Appetizers & Sides

Cheese Stuffed Fried Green Olives

Black Bean & Chipotle Stuffed Potato

Olive & Sun-Ripened Dried Tomato Ricotta Dip

Rainbow Chard with Garlic Stuffed Olives

Spinach Artichoke Dip with Peperoncini

Roasted Cauliflower with Tahini, Capers & Peppers

Pesto Cream Cheese Dip with Red Peppers

Smoked Salmon and Roasted Red Bell Pepper Bruschetta

Peperoncini & Sun-Dried Tomato Guacamole

Marinated Mixed Olives with Manchego

Sun Ripened Tomato & Mozzarella Garlic Bread

Crescent Rolls with Gruyère and Sundried Tomato & Basil

Baked Jalapeño Stuffed Olive Cheddar Puffs

California Crab & Artichoke Dip

Roasted Olives with Herbs & Citrus

Black Bean & Roasted Red Pepper Salsa

Roasted Olive and Grape Crostini

Bruschetta with Jeff’s Garden Roasted Red Peppers & Cheese

Zucchini Ribbons with Kalamata Olives & Sun-dried Tomatoes

Spinach and Feta Olive Turnovers
Paninis & Sandwiches

Autumn Apricot & Turkey Panini

Grownup Spicy Grilled Cheese Sandwiches

Italian Beef Sandwich with Au Jus

The Jeff’s Garden Dagwood Sandwich

Jeff’s Prosciutto Pear Sandwich

Jeff’s Greek Garden Lavash Wrap

Turkey Meatball Sandwich with Peppers

Roasted Red Pepper, Goat Cheese and Baby Arugula Panini

Prosciutto, Provolone & Peperoncini Grilled Sandwiches
Pizzas

Pesto and Roasted Pepper Pizza with Blue Cheese Olives

Pizza with Prosciutto, Roasted Bell Peppers & Kalamata Olives
Main Dishes

Chicken with Capers & Garlic Basil Sauce

Greek Quesadilla with Roasted Red Peppers & Kalamata Olives

Jeff’s Garden Mediterranean Grilled Platter

Spinach & Artichoke Mac ‘n Cheese

Encrusted Salmon with Olive Pesto

Roasted Red Pepper Stuffing with Cornish Game Hens

Rigatoni with Savory Puttanesca Sauce

All American Grilled Hot Dogs with Pepper Slaw

Baked Chicken with Sun-Dried Tomatoes, Capers, and Mozzarella

Pasta Puttanesca with Capers and Kalamata Olives




































































