Roasted Tomato Sauce with Pasta- Photo @Vegetarianmamma
If you’re like most people, you’re probably have a lot on your plate and the idea of putting dinner on the table for your family each night seems like a daunting if not impossible task. However, we all know that making time for family meals during the week is important. Multiple studies have demonstrated that a family who spends just 20 minutes at the dinner table each night is likely to spend less money on food, have better eating habits, better grades, and experience less stress overall.
We know your schedule is tight, especially during the week, so we wanted to share a few tips for making quick, quality meals that help you spend less time in the kitchen and more time with your family. These simple meal ideas using Jeff’s Naturals pantry staples will help create family friendly dinners on the fly!
- Roughly chop Jeff’s Naturals Garlic Stuffed Olives, scatter over grilled steak and drizzle with a bit of the wine and herb marinade.
- Mix diced Jeff’s Naturals Jalapeño Stuffed Olives into burgers, grill and top with melted cheese.
- Combine Jeff’s Naturals Imported Non-Pareil Capersin a hot pan with butter, lemon juice, and white wine for a classic Chicken Picatta.
- Add Jeff’s Naturals Imported Non-Pareil Capersto sautéed onions and garlic. Dice tomatoes, Organic Sliced Greek Kalamata Olives and anchovy filets. Mix together with basil and crushed red pepper flakes for an alluring Puttanesca pasta sauce.
- Sautée Jeff’s Naturals Marinated Artichoke Hearts with minced garlic, diced tomatoes, and a splash of red wine for a quick, delicious pasta sauce.
Pour an entire jar of NVB Italian Olive Antipasto, marinade and all, over a pot roast and braise for several hours until the meat is tender.
- Mix Jeff’s Naturals Marinated Artichoke Hearts with hot pasta andJeff’s Naturals Basil Pesto.
- Stuff a chicken breast with Jeff’s Naturals Marinated Artichoke Hearts and goat cheese, coat with seasoned breadcrumbs and bake until nicely browned and cooked through.
- Stir Jeff’s Naturals Marinated Artichoke Heartsinto a creamy risotto, along with grated Parmesan cheese and finely grated lemon zest.
- Substitute your usual black olive with diced Jeff’s Naturals Garlic Stuffed Olives on your next taco for a twist with some added color.
- Cook minced Sun-Ripened Dried Tomatoes with sauteed onions and garlic and stir in heavy cream for a rich, savory pasta sauce.
- Toss diced Sun-Ripened Dried Tomatoes with hot cooked pasta, minced garlic and fresh basil. Top with grated Parmesan cheese and enjoy!
- Simmer minced Sun-Ripened Dried Tomatoes with diced fresh tomatoes, garlic and fresh herbs for a light pasta sauce with intense tomato flavor.
- Layer julienne cut Sun-Ripened Dried Tomatoes on a panini with sliced grilled chicken breast.
- Add pitted, sliced Pitted Castelvetrano Olives to hot couscous, along with salt, pepper, lemon juice, olive oil, sliced green onions and chopped flat-leaf parsley.
- Use sliced Jeff’s Naturals Jalapeño Stuffed Olives as a unique, spicy filling for tacos, burritos and quesadillas or as an unexpected topping for classic nachos.
- Stir sliced Garlic Stuffed Olives into your favorite pasta sauce for added flavor and depth.
- Sauté diced onions and minced garlic in olive oil, toss in a handful of sliced or pittedJeff’s Naturals Organic Sliced Greek Kalamata Olives and a cup or two of diced tomatoes. Simmer and serve over chicken or fish with a garnish of minced fresh herbs.
- For a quick, satisfying meal, toss sliced Jeff’s Naturals Organic Sliced Greek Kalamata Olives with hot pasta and a dash of olive oil Top with freshly grated parmesan cheese and enjoy!
- For a special soup, add a drained jar of Roasted Bell Pepper Strips to sauteed onions and garlic along with broth and a diced potato. Simmer until potato is soft, puree until smooth, add heavy cream and season to taste.
- Add a drained jar of Roasted Bell Pepper Strips and sliced Yellow Bell Peppers to fajita-style beef or chicken and serve with flour tortillas, spicy salsa and fresh guacamole.
- Add a surprising twist to tuna or egg salad by mixing in a few spoonfuls of Jeff’s Naturals
Sliced Golden Greek Peperoncini.
- Spice up your favorite pasta or chicken salad recipe with a few Jeff’s Naturals
Sliced Golden Greek Peperoncini.
- Pour an entire jar of Jeff’s Naturals
Sliced Golden Greek Peperoncini, brine and all, over a pork roast and braise for several hours until the meat is tender. Shred the meat and use as a scrumptious taco filling.
- Liven up any sandwich or wrap with a hearty helping of
Sliced Golden Greek Peperoncini.
- Top a juicy grilled cheeseburger with sliced Sunshine Mix Mild Banana Pepper Rings for a cookout sensation.
- Pile ham and cheese on a French roll, then top with sliced Sunshine Mix Mild Banana Pepper Rings for a killer sandwich.
- Make a spicy chicken quesadilla by layering shredded cheddar or Monterey Jack cheese, sliced grilled chicken and sliced Jeff’s Naturals Sunshine Mix Mild Banana Pepper Rings into a large flour tortilla. Cook in an oiled skillet to melt the cheese.
It’s possible to come with great meals, even during hectic weeknights. Browse our recipe page for more quick, delicious, family-pleasing dishes!
